Posts Tagged alternatives to cars

Next Time, I’ll Take the Train

Thanks to the Industrial Revolution, how to get from one place to another is not a problem. The problem is figuring which mode of transportation to use. We have plenty to choose from: planes, automobiles, buses, bicycles, boats, hovercraft… In my opinion, one of the most underrated forms of mechanized transportation is also the oldest: trains.

I’m a huge petrolhead, but sometimes cars aren’t the perfect solution. I recently took a trip into Manhattan, a place where cars do not belong; parking spaces are just like any other Manhattan real estate: highly sought, and very expensive.

Instead, I took the train. The Metro North Railroad’s Harlem Line is a short drive from my town, and in a little less than driving time (even with one train change), I was on Fifth Avenue and 42nd.

I don’t want to romanticize rail travel too much; looking out the window, I wasn’t sure if I was in Westchester County or the Ninth Circle of Hell, and people can be somewhat rude. However, it’s still a pleasant experience. I wasn’t sitting in traffic or being herded onto a tube-shaped bus or plane.

That is not surprising, because even today’s utilitarian commuter trains have an impressive pedigree. Rail travel used to emphasize class as much as convenience. Transcontinental lines like the Union Pacific tamed the West, and “name trains” like the Twentieth Century Limited and Empire Builder offered their passengers luxury as well as speed.

While today’s commuter and Amtrak trains have lost some of that luster, they still have a bit of class. You get on when you want, get off when you want, and actually get to see what you would normally miss through large windows, from (relatively) spacious seats.

With current concerns over emissions and the price of oil, America’s original mass transportation system may be a good alternative. The national rail system still covers most of the country, and if railroads brought back dining cars it would be hard to explain why eating microwaved food at 37,000 feet is so much better. The next time I take a big trip, I’ll probably be riding the rails.

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